NEW ORLEANS – This year’s New Orleans Greek Festival on the banks of Bayou St. John will feature a couple of new treats, WGNO reports.
First, look for a new menu item called “meze.” Festival spokeswoman Laila Marcos describes it as a small plate of finger foods– in essence, Greek tapas.
The meze plate will feature tzatziki (a yogurt and cucumber dip), chickpea salad, dolmades (stuffed grape leaves), and pita bread.
Read the full story at WGNO.
The post What’s New at the New Orlean’s Greek Fest 2017? appeared first on The National Herald.